Ingredients
- 1 lb fresh strawberries, washed and dried
- 1 cup semi-sweet or dark chocolate chips
- 2 tablespoons pistachio butter
- ¼ cup crushed roasted pistachios
- 1 teaspoon edible gold leaf or gold dust (optional)
- Skewers or clear dessert cups (optional for serving)
Instructions
- Wash and dry strawberries completely to avoid chocolate slipping.
- Melt chocolate in a microwave or double boiler until smooth.
- Dip each strawberry in the chocolate and let excess drip off.
- Drizzle pistachio butter on top while chocolate is still soft.
- Sprinkle crushed pistachios before the chocolate sets.
- Add gold leaf (optional) for a luxury finish.
- Chill in the fridge for 15–20 minutes and serve.
Notes
You can serve these strawberries dipped individually or layered in cups with chopped berries, chocolate, and pistachio cream for a party-style dessert. Perfect for gifting, special occasions, or viral food videos.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: Middle Eastern Inspired
Nutrition
- Serving Size: 3 strawberries
- Calories: 185
- Sugar: 13 g
- Sodium: 10 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 0mg