Homemade Tzatziki Sauce (Easy, Creamy & Authentic)

Sauce tzatziki maison crémeuse dans un bol, garnie d’aneth frais et accompagnée de concombre râpé et d’huile d’olive

If you’ve ever wondered how to make homemade tzatziki sauce that tastes just like your favorite Greek restaurant, you’re in the right place. This easy homemade tzatziki sauce is creamy, fresh, and made with simple ingredients you probably already have. Whether you need a quick and easy tzatziki sauce for pita, a healthy sauce for chicken, or a refreshing dip for bowls and veggies, this recipe delivers every time.

Unlike store-bought versions, this homemade tzatziki sauce has real flavor, the perfect thickness, and no unnecessary fillers. It’s a go-to sauce for busy weeknights, budget-friendly meals, and anyone looking for a healthy tzatziki sauce recipe that actually tastes amazing.

Bowl of creamy homemade tzatziki sauce made with yogurt and cucumber served with pita bread

What Is Homemade Tzatziki Sauce?

Homemade tzatziki sauce is a creamy cucumber yogurt sauce traditionally made with yogurt, grated cucumber, garlic, lemon juice, and olive oil. It’s known for its fresh, cooling flavor and smooth texture.

This authentic tzatziki recipe is simple but powerful. When made correctly, it becomes a versatile sauce that works as:

  • A dip for pita bread
  • A sauce for Greek bowls
  • A topping for chicken or grilled meats
  • A healthy snack dip for veggies

Why This Easy Homemade Tzatziki Sauce Works

This recipe is designed to be:

  • Quick and easy tzatziki sauce (ready in minutes)
  • Healthy tzatziki sauce recipe with protein-rich yogurt
  • Budget-friendly and made with simple ingredients
  • Perfect for beginners and busy cooks

It’s also customizable, so you can adjust garlic, lemon, or herbs to your taste.

Ingredients for Homemade Tzatziki Sauce

Ingrédients pour sauce tzatziki maison : yaourt grec, concombre râpé, ail, jus de citron, huile d’olive, aneth frais et sel

Homemade Tzatziki Sauce Ingredients

  • Plain Greek-style yogurt
  • Fresh cucumber
  • Garlic
  • Lemon juice
  • Olive oil
  • Fresh dill or parsley
  • Salt

These ingredients create the classic cucumber tzatziki sauce flavor that’s creamy, tangy, and refreshing.

How to Make Tzatziki Sauce Step by Step

Easy Homemade Tzatziki Sauce Recipe

  1. Prepare the cucumber
    Grate the cucumber and squeeze out as much liquid as possible. This is key for a thick, creamy tzatziki sauce.
  2. Mix the base
    In a bowl, combine yogurt, garlic, lemon juice, olive oil, and salt.
  3. Add cucumber and herbs
    Stir in the drained cucumber and fresh dill.
  4. Chill for best flavor
    Refrigerate for at least 30 minutes so the flavors can develop.

That’s it. This is truly a quick and easy tzatziki sauce anyone can make.

Sauce tzatziki maison crémeuse dans un bol, garnie d’aneth frais et accompagnée de concombre râpé et d’huile d’olive

Homemade Tzatziki Sauce

120kcal
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Prep 10 minutes
Chilling Time 30 minutes
Total 40 minutes
This homemade tzatziki sauce is easy, creamy, and authentic, made with simple ingredients for a fresh Greek-style flavor. Perfect as a dip, sauce, or healthy addition to everyday meals.
Servings 4 cups
Course Dip, Sauce
Cuisine Greek, Mediterranean

Ingredients

  • 2 cups plain Greek-style yogurt
  • 1 cup cucumber grated and drained
  • 2 cloves garlic minced
  • 1 tbsp lemon juice fresh
  • 1 tbsp olive oil
  • 1 tbsp fresh dill chopped
  • 1/2 tsp salt or to taste

Equipment

  • Mixing bowl
  • Box grater

Method

  1. Grate the cucumber and squeeze out as much liquid as possible to prevent a watery sauce.
    Ingrédients pour sauce tzatziki maison : yaourt grec, concombre râpé, ail, jus de citron, huile d’olive, aneth frais et sel
  2. In a mixing bowl, combine the yogurt, garlic, lemon juice, olive oil, and salt.
  3. Stir in the drained cucumber and chopped dill until well combined.
  4. Cover and refrigerate for at least 30 minutes to allow the flavors to develop.

Nutrition

Calories120kcalCarbohydrates6gProtein7gFat7gSaturated Fat1gCholesterol5mgSodium180mgPotassium200mgFiber1gSugar3gVitamin A90IUVitamin C3mgCalcium110mgIron0.4mg

Notes

For best results, always drain the cucumber thoroughly and use thick yogurt. This sauce keeps well refrigerated for up to 4 days.

Tried this recipe?

Let us know how it was!

Tips for the Best Tzatziki Sauce

  • Always drain the cucumber well to avoid watery sauce
  • Use thick yogurt for a creamy texture
  • Let the sauce chill before serving
  • Taste and adjust salt and lemon as needed

These small steps make a big difference in achieving the best homemade tzatziki sauce.

How to Use Tzatziki Sauce (Pita, Chicken & More)

This homemade tzatziki sauce is incredibly versatile.

How to Make Tzatziki Sauce for Pita

Serve it as a dip with warm pita bread or pita chips for an easy appetizer.

How to Make Tzatziki Sauce for Chicken

Use it as a sauce or marinade for grilled or roasted chicken. It adds moisture and fresh flavor.

Tzatziki Sauce Meals

  • Greek-style bowls
  • Wraps and sandwiches
  • Roasted vegetables
  • Grain bowls

Is Homemade Tzatziki Sauce Healthy?

Calories and Nutrition Facts

Homemade tzatziki sauce is generally lower in calories than creamy store-bought sauces and dressings.

Protein Content

Thanks to yogurt, this sauce provides protein that helps keep you full.

Weight Loss Friendly?

When enjoyed in moderation, homemade tzatziki sauce can be part of a balanced diet and is often considered a healthy tzatziki sauce recipe due to its simple, whole ingredients.

Frequently Asked Questions

Can I make homemade tzatziki sauce ahead of time?

Yes. It tastes even better after chilling and keeps well in the fridge for several days.

Why is my tzatziki sauce watery?

The cucumber wasn’t drained enough. Always squeeze out excess moisture.

Can I use this as a healthy tzatziki sauce for bowls?

Absolutely. It’s perfect for bowls, wraps, and meals.

What yogurt is best for tzatziki sauce?

Thick plain yogurt works best for a creamy texture.

Is this an authentic tzatziki recipe?

Yes, this method follows traditional preparation using yogurt, cucumber, garlic, and herbs.

Conclusion

This homemade tzatziki sauce is creamy, fresh, and incredibly easy to make. Whether you’re looking for a quick and easy tzatziki sauce for pita, a healthy tzatziki sauce recipe for bowls, or a flavorful sauce for chicken, this recipe fits perfectly into everyday cooking.

Try it once, and it’ll become a staple in your kitchen. Don’t forget to save this recipe and share it with anyone who loves simple, homemade sauces.

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