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Chilled Japanese Mounjaro detox tea in a glass with mint and orange slice on a wooden table

Japanese Mounjaro Recipe: The Natural Drink Taking Over

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This viral Japanese Mounjaro drink combines matcha, lemon, ginger, and honey into a powerful detox tea. Boost metabolism, digestion, and focus in minutes.

 

  • Total Time: 3 minutes
  • Yield: 1 serving

Ingredients

  •  1 cup warm water (not boiling)
  •  ½ tsp matcha powder
  •  ½ tsp fresh grated ginger
  •  Juice of ½ lemon
  •  1 tsp raw honey (optional)
  •  Optional: ⅛ tsp kelp powder or 1 tsp apple cider vinegar

Instructions

  1.  Warm the water (not boiling).
  2.  In a mug, whisk matcha powder until smooth.
  3.  Add grated ginger and lemon juice.
  4.  Stir in honey (optional).
  5.  Add apple cider vinegar or kelp if desired.
  6.  Serve immediately and enjoy warm.

Notes

  •  Drink on an empty stomach in the morning for best results.
  •  Omit matcha for a caffeine-free version.
  •  Store leftovers in the fridge up to 24 hours.
  • Author: Larrouy Kary
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Tea / Detox Drink
  • Method: Steeping / Mixing
  • Cuisine: Japanese-Inspired
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: ~5 kcal
  • Sugar: 0g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: ~1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg