Ingredients
½ cup old-fashioned rolled oats
¾ cup milk (dairy or plant-based)
1 scoop protein powder (vanilla or unflavored)
½ tbsp chia seeds
½ tsp vanilla extract
¼ tsp cinnamon (optional)
Sweetener (maple syrup or honey, optional)
Toppings: fresh fruit, nut butter, granola, nuts
Instructions
Mix oats, milk, protein powder, chia seeds, vanilla, cinnamon, and sweetener in a jar or container.
Stir well to combine.
Refrigerate for at least 4 hours, ideally overnight.
Add toppings in the morning and enjoy!
Notes
Use Greek yogurt or cottage cheese for extra protein.
Prep multiple jars ahead for a week of breakfasts.
Budget tip: buy oats and protein powder in bulk.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 jar (or ~300g)
- Calories: 466 kcal
- Sugar: 11 g
- Sodium: environ 150–200 mg
- Fat: 14 g
- Saturated Fat: 3–4 g
- Unsaturated Fat: ~10 g
- Trans Fat: 0 g
- Carbohydrates: 54 g
- Fiber: 11 g
- Protein: 30 g
- Cholesterol: 10–20 mg